APPLE FRITTERS

APPLE FRITTERS

Apple Fritters are luscious deep fried donuts filled with apples and cinnamon and drizzled with an easy three ingredient glaze.

APPLE FRITTERS

APPLE FRITTERS

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Total Time: 20 Minutes

INGREDIENTS

APPLE FRITTERS

  • 1 1/2 cups all purpose flour
  • 1/4 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons cinnamon
  • 1/3 cup milk
  • 2 eggs
  • 3 tablespoons applesauce
  • 2 large Granny Smith or Honey Crisp apples peeled, cored and diced
  • canola oil for frying

GLAZE

  • 2 cups powdered sugar
  • 1/4 cup milk
  • 1/2 teaspoon vanilla

INSTRUCTIONS

  1. Whisk together flour, sugar, baking powder, salt, and cinnamon in medium bowl. Make a well in the center and add 1/3 cup milk, eggs and applesauce. Stir just to combine. Fold in apples.
  2. Heat 1 1/2 inches of oil in heavy skillet, dutch oven or deep fryer to 375 degrees.  Drop about 1/4 cup of batter per fritter into hot oil; spreading it out as you drop. Cook each side until golden brown; approximately 2 minutes per side.  Remove to paper towels to drain.
  3. Whisk together 1/4 cup milk, powdered sugar and vanilla. Dunk each fritters in the glaze turning over to make sure both sides coated.  Place on wire racks to air dry and drip.

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APPLE FRITTERS

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